Creamed Horseradish

The cream reduces the heat of the horseradish and is just the right accompaniment for fish dishes, salmon, white meats and cold dishes. Also excellent in sauces and marinades, as well as in a delicious salad marinade. This very special recipe is exclusive to KOCHs.

Type and size of packaging: 190 g, 340 g, 680 g jar 
Carton pack: 12, 6 jars